1- 14 oz can diced tomatoes1- 10 oz can orginal Rotel1/2 small onion, roughly chopped1 clove garlic, peeled and smashed1/2-1 jalapeno, seeded or not (depends on how spicy you like it)1 teaspoon honey1/2 teaspoon salt1/4 teaspoon ground cuminsmall to medium size handful of cilantro, washedjuice of 1 lime
How to make it :
Put all the ingredients in the base of a food processor or good blender and pulse to combine for 30 seconds or so until all the ingredients are finely chopped and salsa is desired consistency. Taste for seasoning and adjust to taste. Serve with chips or over tacos.