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Air Fried Gluten Free Onion Rings

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Delicious and easy to make onion rings. Enjoy! 😉

Ingredients

  • 2 eggs
  • 1/2 cup unsweetened almond or cashew milk
  • 1 1/4 cup of Baking Blend
  • 1/2 teaspoon Himalayan salt
  • 1/2 teaspoon paprika (optional)
  • 1/8 teaspoon cayenne
  • 1 large sweet onion

Instructions

  1. Mix eggs and milk together in a shallow bowl that is easy to dip your rings into. Mix flour blend, salt, paprika, cayenne together in a shallow bowl that is easy to dip your rings into. Slice onion in 1/4 to 1/2 inch rings and separate rings.
  2. Preheat air fryer on 350° for a minute or two.
  3. Dip onion slices in egg mixture and then dredge through flour mixture. Place onion slices in air fryer basket in a single layer, can be slightly overlapped. Lightly spray with oil spray. Fry in air fryer for 5-8 minutes, turn onion slices over, lightly spray and fry for another 5-8. Frying time will depend on the thickness of the onions and how many rings are in the fryer at one time.
  4. It may take 3-4 batches to fry all the onion rings.
  5. You can easily check on the onion rings during the frying to check for doneness.

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